Introduction for Food Cleaner Meat Sterilizing Sausages Sterilization Machine:

1. Our meat sterilizing machine can solve the problems of food that cannot be stored at room temperature, swelling of the bag, and deterioration during transportation. The sterilization pot is used for various foods. Vacuum transparent bag, aluminum foil bag, glass bottle, tinplate, etc., can be effectively sterilized. 

2. After sterilization, the product does not need to add any preservatives, does not need to be refrigerated, and can be stored at room temperature for 3-6 months, solving all the problems of short shelf life.

1. Made of stainless steel, durable; 

2. Computer control panel design, easy to observe and operate; 

3. The computer program controls the heating and heat preservation timing process; 

4. LED digital tube and indicator light, dynamically display the operating status of the equipment; 

5. The computer board has PID function, and the heating parameters are corrected by self-tuning, which can prevent the temperature from being flushed. The temperature control accuracy can reach within ±0.5℃, and the accurate temperature can be sterilized.

Final Effect:

Wooden Package:

We also have the whole meat/sausage processing line: it also needs the meat tumbler, sausage stuffer, meat grinder machine, meat bowl cutter and smoker oven to get final sausages. Please contact me for more details: