Product name: Cassia bark

Ingredients: Cassia bark

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Features

* Aroma & Characteristics

The aroma is?mellow, full-bodied, and complex. The medium thickness allows for a?sustained, steady release of flavor?throughout the cooking process without dissipating too quickly. The taste is well-balanced, expertly blending spiciness, sweetness, and woody notes, with a long, lingering finish.

Usage Recommendation

? It is suitable for restaurant stocks, old broths, braised beef, long-cooked nourishing soups (such as lamb soup), and large-scale compound spice packages. It is the "flavor pillar" and "durability core" for professional stocks and deep-cooking processes.

Storage: Keep in a cool, dry place away from moisture and direct sunlight.

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